Salad
Antipasto Appetizer
Woodfire Pizza with Garlic Anchovies Flowers
Woodfire Pizza with Anchovies Garlic and Flowers
Salmon Ravioli
Pizza Nati
Pizza Bruno Margherita
Pasta Boscaiola
Spaghetti Boloñesa
Margarita Pizza
Requeson Parmesano
Lasagna Y Ravioli Con Bolognesa
Homemade Fettuccine Pesto Pasta
Pizza de Salmón
Jamon Y Queso Pizza
Pizza Peperoni
If you find yourself flipping through the Luna Rossa Menu at Benito Juárez 4 in Rinconada, Puerto Escondido, you’ll quickly notice it feels thoughtfully curated rather than overwhelming. The selection leans into fresh, coastal flavors, which makes perfect sense given the laid-back Oaxaca setting just steps from the ocean.
What stands out right away is the balance. You’ll spot handmade pastas sitting comfortably alongside seafood dishes that taste like they were sourced that morning. Then there are the wood-fired pizzas - crisp on the edges, soft in the center, and topped with ingredients that actually taste vibrant instead of heavy. It’s the kind of menu where you can start light with a fresh salad or carpaccio, linger over a rich risotto, and still somehow make room for dessert.
Everything feels designed for slow evenings and long conversations, whether you’re stopping in after the beach or settling in for a relaxed dinner in Puerto Escondido.